It’s been a while since I reviewed something from Tomatin Distillery so let’s check out their latest peated whisky, Cu Bocan 2006 which was released last fall.

Cu Bocan 2006 is vatting of sherry and bourbon casks from 2006, so the whisky is 10 or 11 year old. It was bottled at 50% and 12,000 bottles were made available around the world.

Tomatin Cù Bòcan 2006 (50%,  £49.45 / €56.50 )

Nose : Malty, subtle honey and then sweet peat. Feels light and fresh and after a few minutes, bread and cookies dough, a bit of vanilla, weak pears and...