Flavored whisky is rarely taken seriously, but that’s starting to change as serious distillers eschew the sugar in favor of an all-natural approach. Open your mind, and take a walk on the flavored side, where real ingredients like chocolate, maple, and cherry add spice and profile worthy of consideration.
Alberta Rye Dark Batch —$30 The addition of about 1% sherry wine gives this blend of rye and bourbon whiskies a touch of prune and candied dates. Offers a pleasant richness and supple body quite unlike traditional Canadian ryes. Whisky Advocate score: 87 points (Fall 2017)
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