Ever sat in front of a Martini and wondered what, exactly, is vermouth? (aside from something that shouldn’t get anywhere near your Martini, obviously). Ask, and someone will probably tell you that it’s an aromatised wine… which isn’t exactly helpful. Unless you particularly like reading drinks legislation (like us), or have spent a lot of time in Italy where most of them are made, the phrase ‘aromatised wines’ might have all the meaning of a randomly generated password.
The thing is, however, you’ve probably drunk a lot of them already – and you should definitely be drinking more. Here’s our...
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