In the first part of our exclusive interview, Jim Murray tells Stuart how Lord Lucan helped him get into whisky, how he helped create the rye boom, and why sulphur is the enemy of a great dram…
Before you wrote about whisky, you were a Fleet Street reporter. How did you get involved in journalism? I was still at school. I covered league cricket at the age of 14, so earned my first pennies at that tender age. After school, I wouldn’t go home, I would go to the paper...
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