Dear friends, followers and supporters alike! About two months ago, when working this years Beer and Whiskyfestival in Gothenburg (for Edrington), I passed by the stand of Smögen Distillery to have a chat with Pär Caldenby, the Master Distiller and Distillery Manager. I wanted to see if he had anything that he wanted me to review, and indeed he had!
Pär gladly shared a sample of his coming release: this time around it's a single (oloroso) sherry hogshead (250 litre) made from american oak. The new-make was filled on the 23rd of oktober in 2011 and the whisky was bottled...
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