I’ve finally lay my hands on a bottle of the hyped and highly sought-after Springbank Local Barley 11. It’s a refreshing change after striking out with last year’s 16 year old.
It’s the second Local Barley release (out of planned five) and this time it’s Bere Barley (Last year it was Prisma) grown in Aros Farm in Kintyre (near Campbeltown). It was malted in Springbank malting floor, distilled februari 2006 and bottled in 2017. Let’s check it out!
Springbank Local Barley 11 Year Old (2006-2017) (53.1%)
Nose : What a weird nose at first after opening it. Big time funk with...
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