Spirit of Hven Hvenus Rye Whisky, NAS, 45.6 %
There seems to be something of a rye revolution going on, or a rye-volution as some call it. Quite a few distilleries in Scotland have started dabbling in rye, and the same goes for many other European distilleries. Time then to review to the first Swedish rye whisky, the Spirit of Hven Hvenus Rye Whisky.
The mash bill is given as 78.6 % rye, 11.9 % wheat, 4.8 % corn and 4.8 % barley. Furthermore it has been aged for three to six years in American oak. A total of 42...
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