Invergordon 1988 “Caribbean Crème”, 26 YO, 46 % We can’t be drinking single malts exclusively. We have to venture a bit further out from time to time. One very natural destination then is grain whisky. Grains are for the most part used as a key component in blended whiskies (well that goes for most single […]...
Läs mer http://www.whiskysaga.com/invergordon-1988-caribbean-creme-wemyss-malts/
