More than just sugar, honey lends its warming, sunny sweetness to a cup of tea or a glistening glaze for chicken wings. Of course, honey is not just a single flavor. A natural food product of honeybees, honey reflects its origins, whether the nectar was collected from a Scottish heather moor or from wildflowers growing on a California mountainside. Honey connoisseurs will happily pay a premium for a quality, single-source jar from an artisanal apiary, admiring the spectrum of honeyed colors from gold to deep mahogany, and their nuances of flavors in a way familiar to whisky lovers.
Honey and...
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