Chef Edward Lee devised this hot wings recipe specifically to pair with the classic Bourbon & Ginger cocktail. Being carbonated, the cocktail has the same palate-cleansing quality that makes beer a natural partner with fatty wings. Plus, the sweetness from the bourbon and the hint of spice from the ginger beer complement the heat of the wings. As a bonus, this cocktail lacks the filling heaviness of a high-test beer. So why aren’t you pairing all your wings with a Bourbon & Ginger?

Pair it With: A Bourbon & Ginger

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