It’s so much the history of humanity, in fact, that there is actually a scientific theory called ‘the drunken monkey’ hypothesis. You can Läs mer about it in this excellent National Geographic article but, in a nutshell it’s that, around 200,000 years ago, primates developed a taste for the rotting, fermenting fruit lying beneath the trees....
Läs mer https://blog.thewhiskyexchange.com/2019/03/we-need-to-stop-gender-stereotyping-drinks/