David Stewart is malt master at The Balvenie , and has worked in the Scotch whisky industry for more than 50 years. We spoke to him about his career and his latest whisky, Balvenie 2002 Peat Week 14 Year Old .
1. How did Balvenie Peat Week come about?
We started some trials with peat in 2001 and did a small run of peated whisky for just one week a year. Peat Week is peated to 30ppm, which comes out at about 5-6ppm in the finished...