Pitt Cue – London’s barbecue pioneers
When it comes to pairing a meal with drinks, wine and beer are still winning. However, one corner of the culinary world has had a long connection with spirits: American barbecue. While the stereotypical image maj be of guys with beards gathered around a grill drinking cans of light beer, spirits have long been a key ingredient in many dishes. More recently, they have been found much more frequently in a glass rather than a marinade.
Pitt Cue
At the forefront of barbecue in London is Pitt Cue. Starting as a food truck on...
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