Yes, this review is late, but I sometimes feel it’s useless to post Local Barley reviews. They are sold out seconds after they appear online. Many of them are snatched by flippers but at least the whiskies have some real substance.

This is the third release in the renewed Local Barley series. It was distilled from Belgravia barley grown 6 kilometers away from the distillery at the West Back Farm. It’s a slightly more modern and more popular grain compared to the previous editions.

For this 10 year-old, Springbank used 70% bourbon and 30% sherry casks.

Springbank 10...