I’ve rarely written about Edradour . It’s one of Scotland’s smallest ‘traditional’ distilleries (12 casks a week, they claim) and a charming place with old production methods, but I’ve never really understood their whisky. Keep in mind that I got into whisky around 2005-2006 and Edradour kept releasing weird finishes and inconsistent whisky to say the least.
I have to admit I didn’t follow the new production closely but recently I had been hearing positive things so I thought it was time for a new assessment.
Edradour 10 Years is aged in a combination of Oloroso Sherry and Bourbon casks...
Läs mer https://www.whiskynotes.be/2017/edradour/edradour-10-years/
