Loch Lomond is one of the most curious distilleries in Scotland. Production started in 1965, but it was closed between 1984 and 1987. Grain whisky production began in 1993, which made it the only distillery in Scotland producing both grain and Maltwhisky on-site at that time.
The uniqueness of their pot stills lies in the cylindrical necks of the spirit stills. Inside these necks are special distillation trays, allowing the stills to be more efficient and reach up to 90% ABV. They can also switch on/off certain elements like condensers, allowing them to create a wide array of flavour...
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