Yay, two more Irish malts distilled in 1989 . The first one is bottled by Whisky-Fässle, the second is part of the 10th Anniversary series of The Nectar. The latter is finished in a rum cask.

Irish single malt 26 yo 1989 (47,2%, Whisky-Fässle 2015, barrel)

Nose: medium fruity nose on this one.  There’s green mango, lemon and sour pineapple, but we’ve seen wider noses. Quite some grassy notes. Mint and green tea. Perhaps one passion fruit. Plenty of varnished notes too. Mouth: same feeling of green citrus first, but then a burst of more tropical fruits. Lots...